Search Results for: Zac Nave
Mother’s Day Breakfast in Bed: Maple Bacon Monkey Bread
Mom deserves an extra special breakfast Mothers Day morning; hopefully in bed. (Champagne optional). Astound her with this Maple Bacon Monkey Bread. Her toes may twinkle, her hair spiral, and giggles burst forth. She will know she is loved, appreciated, and admired. Cheers to you Sunday and every day! Ingredients
New Tra-Dish: Chicken Cacciatore Sliders
The following post is sponsored byRagPut a fun new spin on a classic recipe and make a New Tra-Dish! This one comes from Jaime, founder of Mom’s Test Kitchen,who whipped up some absolutely delicious Chicken Cacciatore Sliders.Check out her post below:Chicken Cacciatore gets a new twist with these easy to make Chicken Cacciatore Sliders! All the flavors you love from the hearty pasta dinner with a perfect summer time …
Potato Chive Soup Recipe
One of the most rewarding things about learning to garden is seeing the plants thrive.Although Im a beginner gardener, I’ve learned that chives are such a hearty plant, and seem to flourish with very little maintenance.My lovely friend recently gave me lettuce seeds which I planted in a pot alongside my chives. They are also doing well with very little care.Its amazing those little tiny seeds I planted with …
New Tra-Dish: Sausage and Peppers Calzone Recipe
The following post is sponsored byRagPut a fun new spin on a classic recipe and make a New Tra-Dish! This one comes from Amy over at The Stitchin’ Mommy, who came up with a delicious twist on a traditional dinner dish.The result: sandwiches for dinner!Check out her post below:Im always looking for new dishes to make for my family and I love putting new spins on traditional recipes. So …
New Tra-Dish: Eggplant Parmesan Panini
The following post is sponsored byRagPut a fun new spin on a classic recipe and make a New Tra-Dish! This one comes from Sarah, author of The Chef Next Doorblog, who put a twist onRag’sBaked Eggplant Parmesanrecipe.Check out her post below:Rag recently challenged bloggers to put our own unique spin on one of their classic recipes, making it a new Tra-Dish! I was excited to be …