Want a creative idea for a fun after-school snack or a movie night treat?
Yvette Garfield from Handstand Kids shares a great recipe for Italian-style popcorn!
Ingredients
- 1 bag of plain microwave popcorn or 1/2 cup of popcorn kernels
- 1 tablespoon of olive oil
- 1/4 cup of grated parmesan cheese
- 1 teaspoon dried oregano
- 1/2 teaspoon of paprika
Directions
Mix the olive oil, parmesan cheese, oregano and paprika in a medium-sized bowl.
Pop the popcorn in the microwave or pop the kernels in a popcorn machine.
Pour the popped kernels into a large bowl, then drizzle the mixture over top and toss to coat evenly.
Optional: To add a little spice, sprinkle on red chili flakes instead of the paprika. Start with a very tiny pinch of chili to make sure it is not too spicy!
Want to watch Yvette take you through this recipe step by step? Check out the video below:
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