1 min read

New Tra-Dish: Potato Carbonara Soup

The following post is sponsored byRagPut a fun new spin on a classic recipe and make a New Tra-Dish! This one comes from Cindy Kerschner over at Cindy’s Recipes and Writingswho put a twist onRag’sFettuccine Carbonara.The result: a creamy, satisfying soup that your family will gobble up!Check out her post below:I love creamed soups but I dont always have all the ingredients handy. Cream …

2 mins read

New Tra-Dish: Eggplant Parmesan Wedges

The following post is sponsored byRagPut a fun new spin on a classic recipe and make a New Tra-Dish! This one comes from Sandi, writer of A New York Foodie blog, who put a twist onRag’s Baked Eggplant Parmesan recipe.Check it out below:I recently applied for a challenge from Rag. The challenge is that we have to put our own spin on a Classic Rag recipe, or as they …

2 mins read

Gluten-Free Zucchini Patties

Dont you love the vibrant vegetables and fruits that are starting to fill the store shelves now? One of the best parts of spring is a turn-around in fresh produce. It makes me giddy to see an abundance of beautiful whole foods.I hope that wherever you are the sun is shining more often than not, and that the warmth of spring is inspiring you to get creative outside and in the kitchen. Zucchini …

1 min read

Strawberry Banana Sorbet Recipe

Strawberries and bright vibrant colors remind me of spring and summer. Right now, Im so excited about spring! This is the time of year when Im craving a change of seasons – winter can start to feel so long and dreary in the Northwest.Some people put flip flops on to signify theyre ready for spring. Others wear brightly colored clothes. Me, I make food that shows my devotion to sunshine and blue …