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Eat Green for 2010! Join me in challenging yourself and getting healthier this year. This crunchy dish is easy to make and so delicious. ..continues below
Chop 5 cucumbers
Chop 5 stalks of celery
In advance, cook 1 cup shelled endamame. Make sure they are cool.
Mix all ingredients together. Add salt and pepper to taste.
I love to add a tsp of pesto to the mix for extra flavor.
