Tuscan Kale Salad
1 min read

Tuscan Kale Salad

Cyvia Lewis0

After ordering this delicious salad from one of my favorite restaurants, True Food Kitchen, I was determined to find a way to recreate it in my own kitchen!

Ingredients

  • 6 cups kale, stem and center vein removed
  • juice of 1 lemon
  • 3 tbsp extra-virgin olive oil
  • 2 cloves garlic, minced
  • 2/3 cup Parmesan cheese, grated or shredded
  • salt & pepper
  • crushed red pepper
  • 1/2 cup bread crumbs (optional)

 

Directions

For dressing: Whisk together lemon juice, olive oil, garlic, salt, pepper, and a pinch of hot red pepper flakes. If you want it a little more spicy, add some more red pepper flakes!

Pour the dressing over kale and toss well.

Add Parmesan cheese and toss again.

Let kale sit for around five minutes. Add bread crumbs, sprinkle a little more cheese and enjoy!

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I am a proud mommy of 3 and professional/celebrity makeup artist. I genuinely understand the demands of motherhood, chaotic schedules, lack of "me time" and constant fatigue.
Currently employed by the NFL Network, where I do makeup and hair for on-air talent for both men and women. I love blogging, tweeting (@makeupbycyvia) makeup tips, and video how to instruction.
Makeup has been my craft and passion for over 20 years, it empowers me, fulfills me and makes me happy. I received training at an accredited makeup artist school, to enhance facial features, conceal imperfections and educate clients on makeup application. I thrive on sharing my knowledge and creativity...beauty is everywhere. beauty is everywhere