Grasp the handle and hold the cheese in your hand. Gently move the grater back and forth and like magic- you have the perfect cheese for your Italian delights. No more grated knuckles. This razor sharp tool has a handle that keeps fingers well out of the way. I also use this when I want to zest citrus, ginger, and onions. In seconds you can make cheese “fluffy” and grated to perfection.
This is something I use daily and I give it to friends as gifts. You will love it.
$11.07 at www.amazon.com