2 mins read

Calcium-Rich Foods for Women

According to the United States Department of Agriculture, all adults need 1,000 mg of calcium each day; those over the age of 51 need 1,200, as do pregnant or nursing women. Postmenopausal women need 1,200 to 1,500 mg. In order to get that much calcium in her diet through foods rather than supplements, a woman will want to come up with a list of calcium-rich foods she likes and recipes that sound appealing.

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How to Prevent Calcium Deposits on the Joints

Aches and pains can take some of the fun out of everyday parenting. Joint pain can be especially nasty when it comes to tasks and games that require repetitive movements. One type of joint pain, pseudogout, results when calcium deposits form in the joints. Pseudogout, a form of arthritis and a type of gout, can result from a variety of other health conditions or injuries. Treating the underlying cause of this condition, as well as taking preventive measures to reduce the occurrence of future attacks, may help relieve your pain and swelling.

2 mins read

Healthy Foods to Eat During Pregnancy

The food you put into your body during pregnancy not only affects you. It also affects your baby’s growth and development. Choosing a variety of healthy foods keeps you and your baby as healthy as possible during the pregnancy. Some women experience food cravings or aversions, but if you keep a variety of foods on hand you can find a balance of nutrition.