Sometimes I like to remind my husband that I can cook more than just the simple dinner that I make for the kids. I mean, I’m pretty sure that when the kids come to ask me “Mom! What’s for dinner?” if I say “Osso Bucco,” then I can say with certainty they’re going to go “eeeewww!!!” and “yuckkkk!!!” But if my husband asks me what’s for dinner and I say “Osso Bucco,” I can say with certainty he’s gonna be pretty happy. It’s one of his favorite dishes!
If you’re looking to have a few more meals that are great for Meatless Monday that the kids will love, this burger is for you! This clean and delicious alternative to a greasy burger leaves you fully fueled and satisfied, and provides an excellent source of fiber to stabilize your blood sugar. You'll also get…
When serving Thanksgiving dinner there are tons of ways to make classic Thanksgiving recipes. You can multi-task during the cooking process, with this alternative way to make a green bean casserole. While using the oven to cook, use the stove top to make this delicious side dish! Stove Top Style
What’s the best part of the holidays? Having your babies help you in the kitchen! My two-year-old wanted to help me cook and I couldn’t find anything for her to do that didn’t involve a hot pan, a burning oven, or a sharp knife! I took out the crescent rolls so she could play with the dough and that’s when this fun idea came into my head. These little crescent roll messages are so fun and the perfect project for any little one. (Note: I used regular store bought crescent rolls for this.) Directions
Craving mashed potatoes but don’t want the calories and fat? This whipped cauliflower recipe will satisfy your cravings, and it tastes delicious with no guilt!
This is my new favorite salad - it's hearty, sweet and crunchy. Ingredients 1 cup chopped pitted dates 2 cups farro, cooked (see package instructions) 1 cup marcona almonds 1 apple cut into 1/2 chunks 5 cups of crunchy mixed greens Handful of loosely chopped parsley Cooked chicken chunks (optional) Mama Charvet’s Dressing 1/4 cup…
When shopping for fruit juice, you may encounter a wide variety of options. Should you pick up juice that is “not from concentrate,” a frozen container of concentrate that you mix up yourself, or a carton of juice made from concentrate? There are a few differences among the three options. Your final decision depends on you and your preferences.
I had the most delicous turkey on Thanksgiving. You HAVE to try this the next time you are cooking a turkey. The secret ingredient is Dry Brine. You need to plan ahead two days, so keep this in mind.
I know by now your kids' candy has been sorted, counted, and eaten. You might be doing the switch witch, donating candy to local dentists, or just letting your kids go to town for a day or two. But if you want to make the most delicious, decadent cookies, you have to try these. And…
I’m not sure what to say about this. I think the picture speaks for itself. This is my amazing guacamole served in a totally disgusting way, but I LOVE it! And the actual guacamole recipe is incredible. I actually pride myself on making excellent guacamole. You can always add or subtract (If you don’t like any heat take out the hot sauce. If you love cilantro by all means add it.) Guacamole is one of those fun recipes you can really play around with. And, the pumpkin …. Papa carved it for me. Talk about getting into the Halloween spirit! Ingredients