3 mins read

Breakfast Cookies with Banana and Strawberries

We’re the first to admit that we love sweet flavors as much as the next person-- and we definitely gravitate towards sweet over salty foods. Apparently, the apple doesn’t fall far from the tree, as our kids do too. In fact, if we want to be guaranteed to get Tammy’s kids out the door in…

2 mins read

Strawberries and Cream Parfait

February 14th comes every year and each time we all silently think - I wonder what we will get? Candy and a card? Flowers? Or maybe a romantic dinner? How ever you decide to spend your day we hope it is filled with love, luxurious food, and time spent with loved ones. This year it falls…

2 mins read

Gluten-Free Strawberry-Rhubarb Crisp Recipe

Thank you so much for joining me 🙂 I have a tasty treat for you today! Let us first take a quick moment to feel deep gratitude for the sun, making todays dish both possible and full of flavor. We love you Sun!It thrills me to share with you a gluten and dairy-free recipe for Strawberry-Rhubarb Crisp.Tart rhubarb paired with sweet strawberries, topped with a crispy crunch. Its a magical combination! Imagine …

1 min read

Strawberry Banana Sorbet Recipe

Strawberries and bright vibrant colors remind me of spring and summer. Right now, Im so excited about spring! This is the time of year when Im craving a change of seasons – winter can start to feel so long and dreary in the Northwest.Some people put flip flops on to signify theyre ready for spring. Others wear brightly colored clothes. Me, I make food that shows my devotion to sunshine and blue …

6 mins read

Healthy Raw Food Snack Ideas

Our seven-year old daughter enjoys eating raw fruits, vegetables, nuts, and seeds. What’s so strange about that? Absolutely nothing! Except thats all shes eaten since she was weaned off of breast milk. Perhaps the strange part, if there really is one, is that not only does eating raw fruits, vegetables, nuts, and seeds seem perfectly normal to our daughter, but also that we had to go to great lengths to explain why some people choose to eat other fare.