Looking for a new burger joint that the whole family will love? Check out BurgerFi, the country’s fastest-growing, award-winning gourmet burger chains. What makes BurgerFi unique is that in addition to their delicious all-natural, fresh burgers (including the iconic BurgerFi Bacon Cheeseburger), they have two fabulous vegetarian options.
There is a delicious quinoa burger that was crispy with a fantastic blend of flavors. I ordered it wrapped in lettuce. YUM. But what’s really making a splash is The Beyond Burger (it launched in 8 locations this summer). This plant-based burger is packed with 20 grams of protein and literally ‘bleeds’ beet juice. It’s also free from GMO, soy and gluten-free. Top this with pickles, onions, lettuce, tomato and it really feels like you are eating a burger. My carnivore husband thought it actually tasted more like meat than any of the vegetarian burgers I’ve forced him to try through the years. He actually liked it!
It’s exciting that a fast-casual national burger chain is serving healthier plant-based options. It’s about time.
