3 mins read

Diet & Food Guide for Diabetics

When a person is diagnosed with diabetes, it means that their blood cannot process glucose, or sugar, properly, leading to spikes in blood sugar. Type 2 diabetes occurs when a person’s body becomes resistant to insulin, the hormone that normally brings glucose to the body’s cells. During pregnancy, some women develop gestational diabetes, where hormones from the placenta disturb the body’s ability to respond to insulin. Diabetics can attempt to control their disease by making changes to their diet.

3 mins read

Metabolism-Booster Diet

Healthful foods help make bodies function properly. When we eat too much junk food, the fats, preservatives, sugars and chemicals can overwhelm our body’s ability to transform the food into energy, resulting in a slow metabolism. However, too little food can also drag down a person’s metabolism. This is what happened to Oprah Winfrey when she went on a liquid diet to lose excess weight fast. The low-calorie diet was unsustainable, and she gained the weight back–then had to put in extra effort to return her metabolism to a normal rate. There are concrete strategies you can employ to boost your metabolism and encourage your body to burn calories efficiently.

3 mins read

Vertigo With Pregnancy

When you first found out you were pregnant, you experienced a whirlwind of emotion, announcements and excitement, so you may have pushed the occasional dizzy spell out of your mind. Repeated vertigo issues, however, can cause alarm. Vertigo during pregnancy is not uncommon and is usually harmless, but in some instances, it can require medical attention.