Looking for an easy appetizer that comes together with just a few simple ingredients? This warm, cheesy artichoke dip is rich, creamy and perfect for parties, game day or casual get-togethers. Serve it straight from the oven with crackers, tortilla chips or fresh veggies.
Preheat oven to 350 degrees. Mix all ingredients together (except for paprika) and spread in a shallow baking dish. Sprinkle paprika on top. Bake for 30 minutes, until bubbly and the top is golden brown. Serve with water crackers, tortilla chips or veggies!
Ingredients
- 2 cans artichoke hearts, drained and chopped
- 1/2 cup mayonnaise
- 1 1/4 cups Parmesan cheese
- 1 small can of diced green chilis
- Paprika to sprinkle on top
