4 mins read

Pomegranates: The Mighty Red Miracle Fruit

I was staring out my kitchen window this morning and looking out at my pomegranate tree – it’s so pretty and it’s actually overflowing with fruit! I love this time of year when it’s in full season. So I went outside, climbed up on my stepstool and picked a few of them. It takes a little bit of work to get those deliciously sweet and tart seeds out of the fruit, but whether you do it in a bowl of cold water or cut them open and take them out one by one… it’s seriously worth it!

2 mins read

It’s Just Another Manicotti Monday!

When I was a kid and wed go to an Italian restaurant, there was one dish that I ordered every single time without fail – manicotti. It was my staple dish; no matter howmany other delicious things there were on the menu, all I wanted was manicotti. Those delicious little tubes of al dente pasta filled with soft creamy ricotta cheese and spinach and topped with a light pink cream sauce was truly my idea of Italiano heaven!

2 mins read

Greek Chicken With Lemon Potatoes Recipe

Chicken happens to be one of those things that I think we lose sight of and forget how tasty it can actually be. I can say with certainty that when I tell my husband we are having chicken for dinner, he gives the “oh… ok” sigh as I like to call it. He says it’s boring but I disagree. I love chicken and I think if it’s done right, it’s all good!