For us there are a lot of must have dishes at Thanksgiving. However, not always being the head chef, which is silly because I am great at everything food, means that I have to think of foods to contribute to a partly planned meal. Depending on who is cooking, this means, I want something that is simple and I can make ahead of time while also providing great flavor and nutrition.
Check you my harissa roasted walnuts – perfect for Thanksgiving at Rosie Discovers.
(Image courtesy of Rosie Discovers)
