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Reasons to Eat Organic Foods
Would you like a side of chemical residue with your food? Probably not. Unlike conventionally-produced food, organic foods are grown without the use of synthetic chemical fertilizers, pesticides, growth hormones and genetic modification. Even though organic food is more expensive than conventional food, organic food packs in a whole slew of benefits. Here are just a few reasons to buy organic.
What Are Organic Foods?
“Organic foods” refer to items grown without the use of chemical fertilizers or pesticides. Organic foods can be single pieces of produce like apples, multi-ingredient products like crackers, or refer to animal products where the animal was fed organically-grown grains and not given antibiotics. Organic foods are eco-friendly, though pricey. Unless you purchase organic foods from a local farmer, these non-toxic items will cost considerably more than conventionally-grown foods. It’s up to you to determine if the benefits outweigh the costs. Either way, organic foods are part of a booming industry.
Organic Food & Child Development
Moms all over the world tell their children to eat their vegetables. While a well balanced diet including lots of healthy fruits and vegetables is necessary for healthy development, recent research has indicated that organic food is much healthier for babies and children.
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