1 min read

New Tra-Dish: Chicken Cacciatore Sliders

The following post is sponsored byRagPut a fun new spin on a classic recipe and make a New Tra-Dish! This one comes from Jaime, founder of Mom’s Test Kitchen,who whipped up some absolutely delicious Chicken Cacciatore Sliders.Check out her post below:Chicken Cacciatore gets a new twist with these easy to make Chicken Cacciatore Sliders! All the flavors you love from the hearty pasta dinner with a perfect summer time …

1 min read

New Tra-Dish: Potato Carbonara Soup

The following post is sponsored byRagPut a fun new spin on a classic recipe and make a New Tra-Dish! This one comes from Cindy Kerschner over at Cindy’s Recipes and Writingswho put a twist onRag’sFettuccine Carbonara.The result: a creamy, satisfying soup that your family will gobble up!Check out her post below:I love creamed soups but I dont always have all the ingredients handy. Cream …

2 mins read

New Tra-Dish: Eggplant Parmesan Wedges

The following post is sponsored byRagPut a fun new spin on a classic recipe and make a New Tra-Dish! This one comes from Sandi, writer of A New York Foodie blog, who put a twist onRag’s Baked Eggplant Parmesan recipe.Check it out below:I recently applied for a challenge from Rag. The challenge is that we have to put our own spin on a Classic Rag recipe, or as they …

1 min read

The Best Cocktails For a Spring Brunch

The weeks leading up to Easter are often packed with planning, whether its preparing for a spring break vacation, a visit from distant relatives, or an Easter feast.Cross off the job of deciding which brunch cocktail to serve with these delicious recipes!Pink ProseccoThis delicious mixed drink pairs wonderfully with breakfast foods but also hits the spot for a classy happy hour drink at home.Supplies:4-5 ounces La Marca Prosecco1 …

2 mins read

Gluten-Free Zucchini Patties

Dont you love the vibrant vegetables and fruits that are starting to fill the store shelves now? One of the best parts of spring is a turn-around in fresh produce. It makes me giddy to see an abundance of beautiful whole foods.I hope that wherever you are the sun is shining more often than not, and that the warmth of spring is inspiring you to get creative outside and in the kitchen. Zucchini …