How to Make an Herb Garden
You can grow an herb garden, even if you only have a tiny windowsill or small back porch. Herbs do not need a lot of space to grow. Many will thrive in 6-inch-deep pots, provided they have plenty of sunlight, good soil and not too much water. The quickest way to start an herb garden is to grow four or five herbs in a single, long window box. Place the window box on a sill, or set it on the ground outside.
Growing Vegetable Seeds
You need a few things to grow vegetables from seeds: warmth, sunlight and determination. Growing vegetable seeds is a surprisingly simple process. The hardest thing about it may be deciding what vegetables to grow, based on your tastes and the amount of garden space you have. Depending on the type of vegetables you plant, you can either start the seeds inside and plant the seedlings outside later or plant the seeds directly in your garden.
Classic Games for Family Reunions
Games bring cousins and distant relatives together at a family reunion. For your next reunion, stick with games that force people to interact and make use of the outdoors. You may want to plan a few classic icebreakers as well so that people who haven’t seen each other in years can become reacquainted.
The Easy Way to Get 6-Pack Abs
You dream of wearing a bikini on the beach and impressing the world with your flat, six-pack stomach. Even if you’ve been pregnant and can’t seem to lose the last bit of baby fat, you can get a ripped stomach. You need to focus on your overall health and fitness, and don’t spend your days simply doing crunches. Sit-ups and crunches will work your abdominal muscles, but they won’t do much to whittle away the fat. To get rid of that, you need all-over exercise and a healthy diet.
Barbecue Recipes
Impress your friends around the grill by coming up with your own secret, knock-your-socks-off barbecue recipe. For most barbecue recipes, the great taste lies in the sauce or spice rub that is used to season the meat. When concocting the sauce, you want to make sure you have the flavors balanced just right. Too much tomato sauce, and your guests will think you simply poured ketchup on the meat. Too much spice and only a brave few will enjoy the sauce.