After Thanksgiving Turkey Fried Rice

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Want a change from the usual Thanksgiving turkey left-over sandwiches? How about a twist on an old favorite?

Turkey fried-rice!

This is my favorite recipe for fried-rice, but with a turkey twist!

Prepare 4-6 cups of rice, set aside. Special tip – the recipe comes out better if you prepare the rice ahead of time so it’s cold.

Chop cooked turkey in small pieces.

Saute rice and turkey and scramble.

In a large skillet, sauté one chopped onion, set aside. Scramble 4 eggs, chop well, set aside.

Combine all ingredients, add garlic salt and soy sauce to taste. Serve warm, enjoy!

 

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