The Twice Baked Twins, Judy and Joy, have come up with a fun recipe for a family get together with the kids – a meatloaf cupcake with a mashed potato piped frosting!
This is a fun new way to get your children to eat their dinner…
Ingredients
- 1 lb ground beef (can use ground turkey breast also)
- 1/2 cup plain bread crumbs
- 1/4 cup chopped parsley
- 2 large eggs, lightly beaten
- 1/4 cup milk
- 1/2 cup grated parmesan cheese
- Salt and pepper to taste
- 1/4 teaspoon garlic powder
- 1 clove fresh garlic, finely chopped
Directions
Mix all ingredients together. Line a large muffin pan with cupcake liners and fill each with 1 cup of mixture.
Bake at 350 for 30 minutes.
Mashed Potato Ingredients
- 2 lbs baking potatoes, peeled and quartered
- 2 tablespoons butter
- 1 cup milk
- Salt and pepper to taste
Directions
Boil potatoes in a medium saucepan for about 15 minutes or fork tender. Drain and beat with electric mixer. Add milk and butter, salt and pepper, and frost “Beefcakes” like a cupcake. Sprinkle with parsley for garnish.
Yum!
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