Crunchy Green Delight
1 min read

Crunchy Green Delight

Eat Green for 2010! Join me in challenging yourself and getting healthier this year. This crunchy dish is easy to make and so delicious.


Chop 5 cucumbers

Chop Some More

Chop 5 stalks of celery


In advance, cook 1 cup shelled endamame. Make sure they are cool.

Mix It Up

Mix all ingredients together. Add salt and pepper to taste.

For A Little Something Extra

I love to add a tsp of pesto to the mix for extra flavor.

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