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French Dijon Shallot Dressing

July 23, 2016 by Brooke Burke Leave a Comment

I use this family recipe almost daily for all my salads, both lettuce and different veggie combos.

Ingredients

  • 1 cup of olive oil
  • 1/4 cup of white vinegar (I also highly recommend tarragon vinegar, my favorite)
  • 1/2 shallot
  • 1 tbsp dijon mustard
  • 1/2 tsp salt

Directions

Blend all the ingredients together. 

Click here for more of my favorite recipes. 

 

Comments

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Filed Under: Brooke Burke, Food, Food & Drink

About Brooke Burke

Brooke Burke is a TV host, podcaster, author, entrepreneur, and one of social media's most followed moms. She is a champion, a cancer survivor, a philanthropist, a foodie, and a passionate wellness guru. Inspired by her dedication to educate women about the importance of physical and mental health, Brooke created her signature "Booty Burn" work out which she teaches in Malibu. Brooke is the CEO and creator of Brooke Burke Body, the fitness lifestyle app for anybody, anytime, anywhere.

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