Category: Food & Drink
Food & Drink
Quinoa-Stuffed Portobello Mushrooms
The following recipe was originally published onRebelGrain.com. Visit the website for more great ideas and cooking tips!If you Google “quinoa stuffed portobellos,” youll find lots of options. But, its not just my stuffing that makes these so special (although, if I say so myself, my stuffing is better than all the others I found.Its what you serve these little beauties with that makes them spectacular both to the …
Brooke Burke’s Fall Farro Salad Recipe
This is my new favorite salad - it's hearty, sweet and crunchy. Ingredients 1 cup chopped pitted dates 2 cups farro, cooked (see package instructions) 1 cup marcona almonds 1 apple cut into 1/2 chunks 5 cups of crunchy mixed greens Handful of loosely chopped parsley Cooked chicken chunks (optional) Mama Charvet’s Dressing 1/4 cup…
Almost-Instant Chicken Fajitas
The following recipe was originally published onRebelGrain.com. Visit the website for more great ideas and cooking tips!Today on AM Northwest I made a dish using one of the greatest cheats available to us mamas: a store-bought rotisserie chicken. I pick a rotisserie up at least once a week (because I know it will come in handy for instant dinner somewhere), and I always re-create it somehow like with these fajitas, for example …
Spinach Quinoa Casserole Recipe
If you’re like us, you’re always looking for new, healthy and delicious recipes that the whole family will love! Tammy’s daughters gobble this up. It’s the perfect comforting and satisfying food. Winter time to us always means casseroles for dinner.
Spring Fling Dessert Recipe
I’ve created the perfect dessert that is light, not too sweet and delicious!This desert is easy to make, eye catching and you can make them into individual portions sizes, like I have below.Presentation is the key when creating this desert, you really want to focus on the layers. This would be the perfect desert to bring to Easter or Spring/Summer barbecues. Let me show you how to make these little guys …